While this inn may have only eight rooms and may not appear large, the owners cherish the essence of seasonal cuisine and heartfelt hospitality.

Their pride lies in being an “onsen with natural spring water.” Hayato Ryokan leaves the spring water completely untouched, without any alterations or temperature adjustments.

For meals, they offer a traditional Japanese kaiseki course featuring local vegetables, seafood from the nearby ocean, and regional specialties from Shonai. Indulge in flavors unique to Yutagawa Onsen that you can only savor here.

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